SAMPLE LUNCH MENU
Serving snacks, oysters and small plates.
We recommend 2-3 per person, or share a selection for the table.
The perfect light or leisurely lunch.
SAMPLE TASTING MENU
The full tasting experience of Kota.
Vegetarian & vegan menus available upon request.
SAMPLE A LA CARTE
A carefully selected a la carte menu, offering dinner guests more flexibility.
Head Chef Ross Sloan showcasing his unique creative flare, along with his passion for sustainability and use of local produce.
