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THURSDAY 12TH OCTOBER

Dom Chapman, GBM at Kota Kai

 

If you’re as big a fan of BBC2’s Great British Menu as we are, you might remember this familular face.  Dom Chapman represented the South West in 2015 across the kitchen from our own Jude Kereama and another of the South West’s most recognised chefs, Josh Eagleton. He was back filming the BBC2’s televised kitchen this summer representing the South West again.

We are very pleased to be hosting another one of our Guest Chef evenings starring Dom on Thursday 12th October. Tickets are already selling fast so please get in touch with one of the team at Kota or Kota Kai to place your deposit and secure your tickets as soon as possible.

This very special evening will consist of a 6 course tasting menu plus petit fours and tea/coffee, all for £75 per person.

 

 BIG CHANGES AT KOTA & KOTA KAI 

We’ve revamped our B&B rooms for summer 2017 and they look great.  We have some dates left for the season so give us a call to book in or email on kota@btconnect.com.  Centrally based for exploring Porthleven and the surrounding area including the South West coastal footpath Kota makes a fantastic base, with breakfast over in Kota Kai included with your stay you really can’t beat it.


B&B 4

b & b room 1

LOUNGING BY THE BAR IN KOTA KAI

We’ve opened up a new bar in the lounge, at the moment it’s going to be open from 6pm on Fridays and Saturdays but we hope to extend the hours throughout the year.

BAR 2

BRUNCH AT KOTA KAI

We now serve a very exciting new brunch menu on Saturday, Sunday and Bank Holiday Monday mornings from 9.30-11.30am, comprising of delicious treats such as the full Cornish Breakfast (a fantastic vegetarian option available too), home-made muesli with Greek yoghurt and fresh berries, warm home-smoked salmon with avocado and scrambled eggs and the humungous Breakfast burger – the perfect breakfast after a late night! This is only a small taster of the menu as we truly have something for everyone.

IMG_8630 (1)
Fluffy pancakes for Brunch on the green.

 

Head over to Kota Kai to see the full current menu’s for brunch, lunch and dinner.